Popular Dishes

• 5 Chicken Pakora Starter
  A countryside preparation from East India, prepared with succulent mouth watering chicken pieces steeped in a mildly spiced batter and deep fried.
• 4 Aloo Bagun
  Baby aubergines stewed with potatoes and spices
• 4 Tarka Dall
  Yellow lentils seasoned with different spices

Appetisers

• 5 Stuffed Peppers Starter
  Crunchy red bell peppers stuffed with potatoes, onion and cashew nuts and mint, cooked in a tandoor. Served with salad of lettuce and mint sauce
• 4 Ajwaini Paneer Tikka Starter
  Tangy cottage cheese steaks marinated in pungent spices charred in clay oven.
• 3 Onion Bhaji Starter
  Crisp fried gram flour dumplings of onion slices and tossed with tangy spice powder.
• 3 Garlic Mushroom Starter
  The pan seared mushrooms, tossed with onions, gravy and garlic.
• 6 Mixed Vegetable Platter Starter
  Mix of onion bhaji, pakora, cauliflower, and samosa
• 5 Chilli Paneer Starter
  Cottage cheese tossed with ginger, garlic, green chillies with onion and mixed peppers
• 6 Grilled Chicken Starter
  Half a chicken marinated with peri peri sauce and chargrilled
• 5 Fish Chilli Fried Starter
  Marinated fish prepared with fried fresh green chilli.
• 5 Grilled Fish Starter
  Grilled fish fillets marinated with dry spice powder
• 5 Masala Chicken Wings Starter
  Chicken wings tossed in spicy marinated and tossed in a pan
• 5 Chicken Chilli Fried Starter
  Marinated chicken prepared with fried fresh green chilli
• 4 Tikka Chicken Starter Starter
  The tandoori delicacy a la masala hut
• 4 Peshwai Grill Lamb Tikka Starter
  Coriander infused lamb chunk, marinated with yogurt and then charred in a clay oven with mint chutney
• 5 Grilled Lamb Chops Starter
  Succulent Welsh lamb chops, flavoured with green herbs and grilled in clay oven
• 5 Konkan Spiced Salmon Fish Cakes Starter
  Traditional salmon fish cakes fumed with West Coastal spices, then crisp pan fried
• 4 Samosa Vegetable Starter
  Deep fried triangular thin pastry cases with a filling of vegetable.
• 4 Meat Samosa Starter
  Deep fried triangular thin pastry cases with a filling of vegetable.
• 4 Seekh Kebab Starter
  Skewer of mince of lamb flavoured with fresh coriander and finished in tandoor.
• 5 Masala Prawn Puri Starter
  Mildly spiced prawn tossed with onions and masala spices, served on the bed of a thin deep fried flour bread, called as poori.
• 6 King Prawn Butterfly Starter
  A deep fried prawn speciality prepared with spice marinated prawn rolled in egg batter and in breadcrumbs.
• 6 Tandoori Mix Grill Platter Starter
  An assortment of lamb chops, grilled chicken, masala chicken, wing and sheek kebab all grilled in a clay oven
• 5 Grill Chicken Satay Starter
  A chicken marinated with fish sauce, chargrilled, Thai red curry paste
• 5 Chicken Pakora Starter
  A countryside preparation from East India, prepared with succulent mouth watering chicken pieces steeped in a mildly spiced batter and deep fried.

Main Courses

• 14 King Prawn Nawabi
  Tiger prawns simmered in a rich aromatic sauce served with rice and vegetables
• 14 Masala Nawabi Lamb Shank
  Lamb shank cooked in a delicately spiced curry, served with garlic and coriander naan
• 14 Chicken Lababdar
  Tandoori cooked chicken cubes with onion, tomato sauce, with cream and fresh coriander
• 10 Peshwari Dum Gosht
  Lamb prepared with almonds and served with a small peshwari naan
• 11 Kareliki Nihari
  A North Indian delicacy, prepared with lamb that has been simmered for hours
• 9 Chilli Paneer Main
  Paneer tossed in fragrant onion and masala sauce, served with green chillies
• 14 Jheenga Amritsari
  Giant king prawns baked in a clay oven then gently simmered in spicy medium bhuna sauce with shallots, nutmeg and ajowan seeds
• 10 Aloo Keema Curry
  Minced lamb and winter potatoes simmered with tomatoes and green chillies
• 9 Chicken or Lamb Kurma
  Chicken or lamb cooked with herbs, nuts, and mild cream sauce
• 10 Chicken or Lamb Pasanda
  A delightful mughal dish, marinated in a yogurt sauce and cooked with fresh cream and herbs
• 10 Chicken or Lamb Jalfrezil
  A ginger flavoured spicy dish cooked with onions and peppers
• 10 Korahi Chicken
  Cooked with green pepper and onion
• 10 Gosht Chicken
  Cooked with green peppers
• 10 Butter Chicken or Lamb
  A Mild dish cooked with butter, fresh cream and almond
• 10 Fish Jalfrezi
  Off the bone fish cooked with ginger, onions, and peppers. Fairly hot
• 9 Korai Keema
  Ground lamb cooked with red chillies, tomatoes, garlic, and ginger
• 9 Chana Gosht
  Chunks of marinated lamb with dhal and spiced with onion, cinnamon, garlic and red chilli powder
• 11 Crab Meat Masala
  Crab meat cooked with medium hot cream with onion and herbs
• 10 Chicken or Lamb Achari
  Cooked with onions, spices, and peppers

House Special

• 9 Chicken or Lamb Tikka Masala
  Cooked with honey and mild spices in a creamy sauce
• 9 Chicken or Lamb Dupiaza
  Medium hot diced lamb or chicken cooked twice with diced onions, tomatoes and spices
• 9 Chicken or Lamb Saag
  Succulent pieces of lamb or chicken delicately spice and cooked with spinach
• 9 Chicken or Lamb Roghan Josh
  Medium lamb or chicken cooked withe exotic spices and herbs and tomatoes
• 9 Chicken or Lamb Dhansak
  Hot, sweet and sour with lentils
• 9 Chicken or Lamb Madras
  Spicy chicken breast prepared with coconut flavoured tomato sauce, tempered with spices and Herbs
• 9 Chicken or Lamb Vindaloo
• 9 Shrimp Prawn Bhuna
  Medium hot, prawn cooked in tomatoes and onion, semi dry reparation with fragrant sauce
• 14 King Prawn Jalfrezi
  Hot pieces of king prawn cooked with green chillies, coriander and onions. fairly hot
• 14 King Prawn Masala
  Tandoori king prawn cooked with honey and mild spices in a creamy sauce
• 18 Lobster Masala
  Giant lobster cooked with fresh garlic and mixed with onions. Served with chips and pilau rice. Restaurant's terms and condition

Grill and Tandoori Selections

• 11 Grill Chicken
  Chicken marinated with peri peri sauce and then chargrilled
• 13 Grill Chicken Satay Main
  Chicken marinated with fish sauce, chargrilled and served with Thai red curry
• 10 Shashlik Chicken or Lamb Main
  Tandoori tikka served with chargrilled peppers, onions and tomateos
• 14 Tandoori King Prawn
  Mint flavoured king prawns steeped in yogurt marinade and then chargrilled
• 15 Tandoori Mixed Grill Main
  An assortment of lamb tikka, chicken tikka, lamb sheek kebab, lamb chop, masala chicken wings, tandoori chicken and served with mint sauce
• 8 Half Tandoori Chicken
  Served with mint sauce

Thali and Balti Dishes

• 15 Non-Vegetarian Thali
  Tandoori chicken, kebab, tikka, saag gosht, chicken bhuna, pilau rice and naan
• 12 Vegetarian Thali
  Saag aloo, mushroom bhaji, chana masla, tarka dall, rice, raita, and chappati
• 16 Mixed Thali
  Salmon tikka, chicken tikka masala, saag prawn, tarka dall, raita, rice amd chappati
• 12 Chicken or Lamb Balti
  Balti sauce with lamb or chicken
• 10 Vegetarian Balti
  Special balti sauce with ginger, tomatoes, herbs and spices
• 20 Masala Deluxe Special
  Tandoori platter starter, lamb rogan main, chicken tikka masala, served with aloo ghobi, special fried rice, naan, papadom, chutney and Gulabjamubn dessert

Side Dishes

• 4 Garden Fresh Okra
  Okra tossed with selected spices and shallots
• 4 Aloo Ghobi
  Cauliflower and potatoes cooked with tomatoes, onions, herbs and spices
• 4 Saag Paneer
  Cottage cheese tossed with spinach, fenugreek leaves and green chillies
• 4 Saag Aloo
  Mustard seed flavoured potatoes simmered with onions and spinach
• 4 Aloo Bagun
  Baby aubergines stewed with potatoes and spices
• 4 Matar Paneer
  Peas and homemade cheese cooked with a touch of onions, fresh tomatoes and herbs
• 4 Tarka Dall
  Yellow lentils seasoned with different spices
• 8 Make it a Main Dish
  Any of the side dishes as a main course

Indian Bread

Indian bread specials

• 3 Butter Naan
  Leavened bread baked in our tandoori with kanauji spice
• 3 Tandoori Roti
  Whole wheat bread
• 3 Garlic Naan
  Leavened bread stuffed with diced garlic and herbs
• 3 Stuffed Naan
  Stuffed with potato and saag
• 3 Peshwari Naan
  Leavened bread stuffed with dried fruits and shredded coconuts baked to a succulent sweetness in our clay oven
• 4 Keema Naan
  Leavened bread stuffed with diced keema and herbs
• 1 Chutney
• 1 Plain Papadom
• 1 Spicy Papadom

Biryani and Rice

• 11 Lamb or Chicken Biryani
  Pieces of lamb or chicken cooked with basmati rice, spices and coriander
• 12 Shahi Muglai Biryani
  Pieces of lamb, chicken and prawns marinated in special sauce and served with vegetable curry and omelet
• 15 King Prawn Biryani
  King prawns marinated in special spices and served with vegetable curry
• 3 Steamed Rice
• 3 Pilau Rice
  Basmati rice baked with bay leaves
• 4 Special Fried Rice
  Pilau rice tossed with onions and eggs
• 4 Mushroom Rice
  Pilau rice tossed with pan seared mushrooms
• 2 Chips

Drinks

• 2 Coca-Cola
  1.5L
  Contains caffeine (9.6 mg/100 ml)
• 2 Diet-Coca Cola
  1.5L
  Contains caffeine (9.6 mg/100 ml)